Seki Kanetsugu Kenji Sashimi 240mm Aluminum Handle

Seki Kanetsugu Kenji Sashimi 240mm Aluminum Handle

Mã sản phẩm: SA - 101

Tình trạng: In stock

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Product Information
Seki Kanetsugu Kenji Sashimi 240mm Aluminum Handle

Dimensions: Overall length 376mm, blade length 240mm, blade height 33mm, blade thickness 2.5mm, weight 174g
Function: Sashimi knife
Material: Daido Special Steel – Molybdenum Vanadium
Hardness: HRC 58 – 59
Blade type: Single bevel (for right-handed users)
Handle: Aluminum
Brand: Seki Kanetsugu
Origin: Japan

Free gift: Knife sharpening clip + 10% off whetstone when purchased together

Please note the following usage instructions

Do not use the knife for poking, twisting, prying, or bending motions when cutting hard materials
Use the appropriate knife for cutting bones, frozen items, or other hard objects
Use a wooden or soft plastic cutting board to protect the blade edge
Avoid heating or rapid cooling as it may alter the steel structure
Wash with warm water and dry thoroughly with a towel after use

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Đánh giá

The Seki Kanetsugu Kenji series features blades made from molybdenum-vanadium stainless steel produced by Daido Special Steel—a premium rust-resistant material known for its exceptional sharpness, easy maintenance, and effortless resharpening, even for those new to Japanese knives.

The rustproof aluminum handle is a standout feature, offering durability and hygiene. It can even be sterilized by boiling—a level of heat resistance and sanitation not typically possible with conventional Japanese knives. This design addresses common drawbacks found in traditional Japanese kitchen knives, such as rusting, handle decay, loosening, and hygiene issues.

The blade inherits the streamlined, curved profile of traditional Japanese knives, designed to reduce food sticking. The uniquely shaped seven-sided handle is ergonomically balanced and fits comfortably in the hand, allowing for precise and delicate cutting tasks with ease.

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